Vegetables




CHRYSANTHEMUM

Hardy perennial and hardy annual The tedious method of propagating Begonias, Gloxinias, and Primulas by cuttings or layers has been replaced by the simpler and more satisfactory procedure of sowing seeds, which insures all the finest flowers in far greater variety than were obtained



under the obsolete treatment. A similar revolution is now proceeding in the culture of Chrysanthemums. Many growers are relying entirely on seedlings raised from sowings early in the year for their autumn display. The culture of C. indicum from seed is as simple as that of Primulas or Stocks, and the variety and delicate charm of the seedlings far surpass the formal plants of years ago. Gardeners who require large numbers for decorative purposes may use seedling Chrysanthemums with excellent effect. Seed should be sown in January or February, using a compost consisting of two parts leaf-soil to one part of loam. Place the pots or pans in a temperature of 65 deg. to 70 deg.. As soon as the seedlings appear they should be moved to a somewhat lower temperature--about 55 deg. to 60 deg.. When the young plants are large enough to handle, prick off into trays at about three inches apart, using a little more loam in the soil. The most convenient size for the purpose is fifteen inches long by nine inches wide and three inches deep. These trays produce a quicker root action than pots. After growth has started, place them in cold frames. Immediately the plants have made five or six leaves transfer singly to three-inch pots, and when nicely rooted they may be stopped once. About June shift into six-inch pots, adding a small quantity of coarse silver sand to the potting soil. Ten days later place them out of doors on a bed of ashes. Towards the end of July transfer to 9-1/2 inch pots for flowering, using soil of the composition already advised. Keep them standing on ashes or boards, if possible at the north side of a hedge or house. When thoroughly rooted a little manure water may be given once a week. In October stand the plants in a cool house, and in the first week of November move them to flowering quarters, keeping the temperature from 55 deg. to 60 deg.. If required for blooming in the open, prick the seedlings off as soon as they will bear handling, and in May have them planted out in final positions, giving a little protection at first. They will yield a profusion of bloom which will prove invaluable for decorative purposes throughout the autumn months. The Perennial Chrysanthemums include the well-known Marguerite, or Ox-eye Daisy (C. leucanthemum), of which several new varieties have been introduced in recent years. Not only have these flowers been greatly improved in size and form, but there are now early-and late-flowering varieties which will give a succession of bloom from May until early autumn. The seed may be sown at any time from April to July on a carefully prepared bed of light fertile soil, and when the seedlings are large enough they should be transferred to permanent quarters for flowering in the following year. In the perennial border the plants make handsome specimens, and the long-stemmed flowers are also invaluable for vase decoration when cut. Several of the Annual Chrysanthemums make superb displays in borders, especially when planted in large clumps, and they deserve to be grown extensively in odd corners to furnish a supply of charming flowers for bouquets and arrangement in vases. There is a considerable choice of colours, which come quite true, and the plants may be treated in all respects as hardy annuals. When grown in pots, the Star and Dunnettii varieties make most attractive subjects for the decoration of the greenhouse in winter and early spring. For this purpose seed should be sown in August and September.





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