This tree yields balsam of copaiba, used in medicine. The balsam is collected by making incisions in the stem, when the liquor is said to pour out copiously; as it exudes it is thin and colorless, but immediately thickens and changes to a clear yellow. Like many other balsams, it is nearly allied to the turpentines; it has a moderately agreeable smell, and a bitter, biting taste of considerable duration. Distilled with water it yields a limpid essential oil.
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