Gardening Directory




ANGELICA

A biennial. Leaves and stalks are eaten raw or boiled;the seeds are aromatic, and used to flavour spirits.





Previous: Herbs, the Uses of Sweet and Pot
Next: ANISE

Add to del.icio.us Add to Reddit Add to Digg Add to Del.icio.us Add to Google Add to Twitter Add to Stumble Upon
SHARE

Add to Informational Site Network
ADD TO EBOOK